Mother’s Day food & spirits!

Sunday May 11th

Make this Mother’s Day truly special by treating the amazing moms in your life to an unforgettable dining experience. Our chef-curated menu features fresh, flavorful dishes crafted with love, paired with exquisite drinks from our bar. Whether you’re planning a cozy family gathering or a grand celebration, our warm and welcoming atmosphere is the perfect backdrop for honoring the incredible women who inspire us every day.

Reserve your table now to enjoy our exclusive Mother’s Day menu and create lasting memories together. First seating at 12pm, last seating at 5pm.

call for reservations 330-725-0220

features from the bar

Red or White Sangria $8
Frozen mango sangria $10
Mimosa $6
Champagne $6
Buffalo Trace (Bench mark) bourbon flight - Brown sugar, Top floor and single barrel.
.5 oz. of each $15 1 oz. of each $22

Appetizers

Shrimp and lobster Bisque $14
Spinach Artichoke Dip $12
Boursin stuffed mushrooms $12
Ahi Tuna $14
Shrimp Cocktail $14
Wedge salad $5
French onion soup $8

Featured Entrees

Surf N Turf Benedict

Lump Crab, Beef Tenderloin sliced medium, poached egg, asparagus and avocado. Finished with Chefs hollandaise. Complimented with chefs orzo salad. $32

Baby Back Ribs

House smoked, finished with our sweet and zesty barbeque sauce. Served with house potato and vegetable. $29

Crab Legs

Two pounds of snow crab legs, served with drawn butter, house potato and vegetable. $45

Wild Mushroom Ravioli (Vegan)

Roasted tomatoes, spinach, vegan chicken, banana peppers, mushrooms, truffle oil and shiitake mushroom ravioli. $35

Crab Stuffed Orange Roughy

This mild white fish is stuffed with our crab cake mixture and baked with lemon herb butter. Complimented with house potato and steamed vegetable. $32

Georgia Pork chops

Pasture raised pork grilled and finished with our peach schnapps reduction. Complimented with house potato and steamed vegetable. $28

Flat Iron Steak

Eight-ounce, Prime grade, considered one of the most tender cuts, from the shoulder clod. Grilled and sliced to your liking with port wine demi. Complimented with house potato and vegetable. $32

Filet Mignon

Seven ounces, grilled with herb butter. Complimented with house potato and steamed vegetable. $39

Twin Lobster Tails

Twin five-ounce tails broiled with drawn butter. Complimented with house risotto and steamed vegetable. $48

Roasted Tomato Boursin Chicken

Twin chicken breasts tossed with our rich garlic herb and roasted tomato cream sauce. Complimented with fettuccine tomato basil and steamed vegetable. $29